Active From 14 July 2025 To 27 November 2025
Job No. #4264

Management Trainee - Research & Development
Major
Food Technology, Food Engineering, Culinary Art
Position Level
Entry Level
Year of Experience
Max 2 year
Education Level
Bachelor Degree
Job Function
Research & Development
Work Location
Placement across Indonesia
Job Requirements
  • Minimum Bachelor’s Degree in Food Technology, Food Engineering, Culinary Art with a minimum GPA of 3.00
  • Fresh graduates are welcome to apply
  • Excellent analytical & problem-solving skills
  • Demonstrates structured thinking and logical reasoning
  • Strong communication and interpersonal skills
  • Strong leadership and ability to work well in a team
  • Demonstrates strong learning agility
  • Fluent in English, both verbal and written
  • Willing to be placed in various locations across Indonesia
Job Responsibilities

Our Management Trainee Program is designed to nurture and develop future leaders across key business functions, with potential exposure to the Research & Development Division.

  • An accelerated program to develop the company's future leaders

  • Insightful in-class learning experiences

  • Valuable mentoring across various business processes